[JEAN LENOIR]
Kategoria: Książki / Literatura obcojęzyczna
The reference work by Jean Lenoir for making rapid progress in
wine-tasting."Make Scents of Wine" thanks to Le Nez du
Vin, the learning tool for amateur and professional wine
lovers.The Maste...
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The reference work by Jean Lenoir for making rapid progress in
wine-tasting."Make Scents of Wine" thanks to Le Nez du Vin,
the learning tool for amateur and professional wine
lovers.The Masterkit includes:- Set in a sophisticated
red case, 54 superb quality aromas come to life in your
scent memory for you to recognize in fine wines:Fruity notes:
1 lemon, 2 grapefruit, 3 orange, 4 pineapple,
5 banana, 6 lychee, 7 melon, 8 muscat,
9 apple, 10 pear, 11 quince, 12 strawberry,
13 raspberry, 14 redcurrant, 15 blackcurrant,
16 bilberry, 17 blackberry , 18 cherry,
19 apricot, 20 peach, 21 marzipan, 22 prune,
23 walnut. Floral notes: 24 hawthorn,
25 acacia, 26 linden, 27 honey, 28 rose,
29 violet. Vegetal and spicy notes: 30 bell pepper /
capsicum, 31 mushroom, 32 truffle, 33 wine lees,
34 cedar, 35 pine, 36 liquorice, 37 boxwood (or
blackcurrant bud), 38 cut hay, 39 thyme, 40 vanilla,
41 cinnamon, 42 clove, 43 pepper,
44 saffron. Animal notes: 45 leather, 46 musk,
47 butter. Roasted notes: 48 toast, 49 roasted
almond, 50 roasted hazelnut, 51 caramel, 52 coffee,
53 chocolate, 54 smoky note.- 54 index cards explain
the real link between aromas and wine.- A guide-book that
shows how in both the New and Old Worlds, the 54 key aromas reflect
grape varieties and vineyards. It will accompany you with its rich
illustrations and practical exercises to teach you how to taste
wines the world over.